Product Information

Complete downloadable Test Bank for Nutrition and Diet Therapy for Nurses 1st Edition by Sheila Tucker. INSTRUCTOR RESOURCE INFORMATION
TITLE: Nutrition and Diet Therapy for Nurses
EDITION: 1st Edition
AUTHOR: Sheila Tucker

Table of content

Chapter 1: Nursing and Nutrition Care
Chapter 2: Carbohydrates
Chapter 3: Protein
Chapter 4: Fats
Chapter 5: Vitamins
Chapter 6: Minerals
Chapter 7: Fluid (including alcohol and caffeine)
Chapter 8: Energy Balance
Chapter 9: Nutrition Recommendations and Standards
Chapter 10: Community Nutrition
Chapter 11: Nutrition and Exercise (including nutrition recommendations for athletes, sports supplements, nursing applications)
Chapter 12: Nutrition Assessment
Chapter 13: Pregnant/Lactating Female
Chapter 14: Infant/Child/Adolescent
Chapter 15: Adult and Older Adult
Chapter 16: Nutrition Care and Support
Chapter 17: Weight Management
Chapter 18: Cardiovascular Disorders
Chapter 19: Diabetes Mellitus
Chapter 20: Disorders of the Gastrointestinal Tract, Liver, and Pancreas
Chapter 21: Renal Disease
Chapter 22: Metabolic Stress (including stress response, surgery, burns, trauma, obstructive lung disease)
Chapter 23: Cancer and HIV/AIDS
Chapter 24: Food, Nutrient, and Drug Interactions
Chapter 25: Nutrition in Complementary Care and Alternative Medicine

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