Product Information

Complete downloadable Solutions Manual for Introduction to Hospitality Management 3rd Edition by Walker. INSTRUCTOR RESOURCE INFORMATION
TITLE: Introduction to Hospitality Management
RESOURCE:Solutions Manual
EDITION: 3rd Edition
AUTHOR: Walker
PUBLISHER: Pearson

Table of content

1. Welcome to the Hospitality Industry
2. Tourism
3. The Hotel Business
4. Rooms Division Operations
5. Food and Beverage Operations
6. Restaurant Business
7. Restaurant Operations
8. Managed Services
9. Beverages
10. Recreation, Theme Parks and Clubs
11. Gaming Entertainment
12. Meetings, Conventions, Expositions
13. Special Events
14. Leadership and Management
15. Planning
16. Organizing
17. Communicating and Decision-Making
18. Human Resources and Motivation
19. Control

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